Dish of the day (ask the waiter)

Check the blackboard

Cobb California

Mixed salad, fried marinated chicken, avocado, soft boiled egg, tomatoes, red onion, blue cheese, fried bacon

Mossu Parra

Mixed salad, potatoes, roasted apple, fried blood sausage

Garden Bowl

Mixed salad, seasonal mixed vegetables, soft boiled egg

Bangkok

Mixed salad, marinated beef, red cabbage, beansprout, pak choi, fried pasta, Thaï sauce

Capitaine Haddock

Mixed salad leaves, quinoa, red onion, radish, grapefuit, smoked haddock

Pad Thaï with shrimps

Sautéed rice noodle, tofu, shrimps, egg, coriander, garlic, ginger, soya, Pad Thaï sauce

Pad Thaï Chicken

Sautéed rice noodle, tofu, chicken, egg, coriander, garlic, soya, Pad Thai sauce

Garden Bowl

Mixed salad, seasonal mixed vegetables, soft boiled egg

Vegan Burger

Vegan burger bun's, vegetables tapenande, soya steak, tomatoes, red onions, mixed salad

Fresh lasagna with grilled vegetables, tomato sauce

Frsh lasagna with grilled vegetables, tomato sauce

Risotto of quinoa, fried fresh mushrooms

French Onion soup

Organic egg mayonnaise

Pâté «Basque» with Espelette pepper

Home made avocado and schrimps

Sauteed small squid wtih garlic and chorizo

"House of the snail" big burgundy snails

Home made duck foie gras

Rib steak of pig, well-seasoned juice, gratin Dauphinois

Steak tartare prepared with a knife

prepared by us or not

"Basque" black pudding (blood sausage), apple chutney and mash potatoes

Skirt steak of young beef "à la plancha", potatoes

Filet of duck breast tournedos, Duck Foie Gras, mushrooms, fried seasonal vegetables

Home made Paëlla

Fish of the day

Check the blackboard

Roasted cod, tartufata cream, mushrooms, fresh herbs, roquette salad pesto

Casa Del Papel

Bun's, andalusian sauce, tomaotes, preserved onions, burger, grilled chorizo, Manchego

Pig Bagnat

Pan Bagnat, burger sauce, tomatoes, preserved onions, shredded pig, Auvergne blue cheese

Vegan Burger

Vegan burger bun's, vegetables tapenade, soya steak, tomatoes, red onions, mixed salad

Salmon club sandwich

Chicken club sandwich

Nordique

Mascarpone cream with herbs and smoked salmon

Don Quichotte

Tomato bread, Serrano ham, Manchego (Spanish cheese)

Anvers

Country bread, ham, grated cheddar

Iberian plate

Lomo, chorizo, Serrano ham, chorizo pinchos, "Basque" black pudding (blood sausage) and pâté, Manchego and Ossau Iraty, sweet pepper.

Catalane plate

Lomo, chorizo, Serrano ham, basque pâté, soubressade

Cheese plate

Raw milk Camembert AOP

Normandy region

Cantal Entre deux, AOP

Auvergne region

Bleu d’Auvergne

Auvergne region

Ossau Iraty

Basque region

Manchego

Castilla region

Selection of three cheeses

Caramelized lemon tartlet

Dessert of the day

Check the blackboard

Half-cooked chocolate tart with caramel

Tart Tatin

Home made "profiterolles" with chocolate sauce

Baba burger

Home made Baba au rhum

Café ou thé gourmand

With jam

Flambeed

With jam

With chocolate

With sugar

With chocolate

With Nutella

Minced steak or chicken nuggets with French fries or pasta

+ 1 Scoop of ice-cream

+15cl Beverage

Soda, fruit juice or mineral water

Coffee or chocolate liégeois

Coffee or chocolate ice cream, whipped cream, coffee or chocolate sauce

Colonel cup

Lemon sorbet, vodka 2cl

Hot fudge sauce

Vanilla ice cream, whipped cream, chocolate sauce

Parisian cup

Extra whipped cream

Williamine cup

Pear sorbet, pear brandy 3cl

San Pellegrino

Vittel

Perrier Fines Bulles

Anis

Martini

Ruby or white

Porto

Ruby or white

Campari

Salers

Suze

Kir

White wine with fruit liquor : blackurrant, blackberry, peach

Aperol Spritz

Aperol, Prosecco, sparkling water

Prosecco

Americano maison

Campari based beverage

Kir royal

Champagne Roederer with fruits liquor

Martini Fiero & tonic

St Germain Spritz

St Germain, prosecco, sparkling water

Chriss love

St Germain, grapefruit juice, hibiscus, Prosecco

Bottle of Champagne Blanc de blanc 2011 " Louis Roederer "

Bottle of Cristal Blanc millesime 2008 " Louis Roederer "

Glass of Champagne " Louis Roederer "

Brut premier

Piscine de Champagne " Louis Roederer "

Brut premier

Bottle of Champagne " Louis Roederer "

Brut premier

Absolut

Wyborowa Exquisite

Pologne

Pacto Navio

Havana club

Don papa

Diplomatico

Rhum hors d’âge ou XO

Cachaça

Tequila

Gin Bombay Original

Gin Bombay Sapphire

Amaretto

Calvados AOC vsop

Cognac vsop

Grand Marnier

Mandarine Impériale

Cointreau

Cognac XO

Bas armagnac vsop

Armagnac hors d’age

Get 27

Get 31

Bailey’s

Malibu

Marie Brizard

Poire Williams

Mirabelle

Vieille prune de Souillac

Irish coffee

French coffee

Titi Parisien IPA

Gothic

1664

Grimbergen

Picon biere

Duvel

Chouffe

Corona

1664 0°

Sans alcool

Bapbap toast

Ambrée

Kriek Mort Subite

Cidre Bio

Pays d'Oc IGP (Chardonnay)

"Camas"
Robe brillante et lumineuse avec un nez de fleurs blanches

Pays d'Oc IGP (Chardonnay)

"Camas"
Robe brillante et lumineuse avec un nez de fleurs blanche

Côtes de Gascogne IGP (Sauvignon)

"Les Fumées Blanches" Lurton
Sec, nerveux, et bien tendu sur des notes de pamplemousse

Sancerre AOC (Sauvignon)

Christian Salmon (direct propriétaire)
Fin et racé, bouche en finesse

Pouilly Fumé AOC (Sauvignon)

Christian Salmon (direct propriétaire)
Expressif tout en agrumes, généreux en bouche tout en rondeur

Languedoc Théron AOC (Grenache)

“Domaine Vallat” (direct propriétaire)
Nez expressif fruits rouges, notes grillées et minérales

Languedoc Théron AOC (Grenache)

“Domaine Vallat” (direct propriétaire)
Nez expressif fruits rouges, notes grillées et minérales

Méditerranée IGP (Syrah Grenache, Cinsault)

“Demoiselle Sans-gêne” bio
Pâle, croquant et frais, nez de pêche et note minérale

Méditerranée IGP (Syrah Grenache, Cinsault)

“Demoiselle Sans-gêne” bio
Pâle, croquant et frais, nez de pêche et note minérale

Côtes de Provence AOC (Grenache, Cinsault)

Côté Presqu’ile Minuty
Robe rose saumonée, tendre et frais, au nez d’abricot

Pays d'Oc IGP (Merlot-Syrah)

"Le Sudiste"
Nez de fruits rouges avec une petite note crémée

Brouilly AOP (Gamay)

"Domaine Amaury"
Nez aux arômes de fruits rouges

Castillon Côtes de Bordeaux AOC

(Merlot, Cabernet Sauvignon) “Château des Demoiselles”
Souple et équilibré, notes boisées de café grillé

Côtes du Rhône Rasteau AOC

(Grenache, Syrah, Carignan) (direct propriétaire)
“Domaine des Escaravailles” La Sablière
Souple et charnu, au nez de baies rouges

Cahors AOP "Château Ponzac" (Malbec)

"Maintenant ou Jamais", (direct propriétaire)
Fruits rouges bien mûrs, note florale